Description
Milk Thistle (Silybum marianum) is a time-honored herb known for its ability to protect, cleanse, and regenerate the liver. While the seeds are most famous for their active compound silymarin, the herb (leaf and aerial parts) offers its own supportive properties — gently aiding digestion, bile flow, and overall detoxification.
Traditionally used to:
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Support liver health and detoxification
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Encourage healthy bile flow and fat digestion
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Aid in recovery from overindulgence, medication use, or environmental toxin exposure
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Calm the digestive system and reduce inflammation
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Pair beautifully with dandelion, burdock, or peppermint in detox and digestive blends
This milk thistle herb is carefully dried and trimmed, making it ideal for loose-leaf tea, steaming, or tincture making.
How to Use:
Tea (Infusion):
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Steep 1–2 teaspoons of herb in hot water for 10–15 minutes
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Drink up to 2 times daily to support digestion and detox
Tincture:
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Soak herb in high-proof alcohol for 4–6 weeks, then strain
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Take as directed (typically 1–2 ml, 2–3 times daily)
- For added benefit, pair with milk thistle seeds for full-spectrum liver support.
Ingredients:
100% Dried Milk Thistle Herb (Aerial Parts) (Silybum marianum)
Organically Grown | Non-GMO | No Additives | Caffeine-Free
