Description
Juniper Berries (Juniperus communis) are small, aromatic blue-black fruits packed with bold flavor and powerful herbal action. Traditionally used in European folk medicine, these berries are known for their cleansing, digestive, and antimicrobial properties.
They support:
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idney and urinary tract health — gently diuretic and detoxifying
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Digestive ease — reduce bloating and stimulate appetite
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Immune support — antimicrobial and inflammation-modulating
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Detoxification — support the body’s natural elimination pathways
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And are beloved for their bold, piney, peppery taste in culinary use
Our juniper berries are wild-harvested, air-dried, and perfect for infusions, bitters, teas, or spice blends.
How to Use:
Tea or Tonic (light decoction):
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Crush 5–8 berries lightly and steep in hot water for 10–15 minutes
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Drink 1 cup daily to support digestion or cleanse the urinary system
Tincture:
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Steep berries in high-proof alcohol for 4–6 weeks for a potent extract
Culinary Use:
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Use in marinades, sauerkraut, stews, or to flavor gin and botanical cocktails
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Pairs beautifully with citrus, bay leaf, garlic, or peppercorn
⚠️ Note:
Not recommended during pregnancy, kidney disorders, or prolonged use without practitioner guidance.
Ingredients:
100% Whole Juniper Berries (Juniperus communis)
Wildcrafted | Non-GMO | No Fillers | Food + Medicinal Grade
